Petits Fours (3-5) | Food Explorers (5-6) | Cooking Wizards (6-9) | Foodies (9-11) | Culinary Creators (11+) | Aspiring Chefs (11+)
Children are introduced to cooking and baking activities with a series of recipes designed just for this age group. Recipes are simple and fun and naturally incorporate skills like counting, measuring, recognizing symbols, words, and pictures. Along the way, they get to crack eggs, mix and pour, touch, taste, and have a blast. Basic kitchen safety skills are built into this curriculum.
Monday 1:00-2:00
Monday 3:30-4:30
Tuesday 11:30-12:30
Wednesday 1:00-2:00
Thursday 11:30-12:30
Thursday 1:30-2:30
Friday 11:30-12:30
Friday 1:00-2:00
Friday 1:30-2:30
Friday 3:30-4:30
$215. per 7-week term
Come eat your way through the first seven letters of the alphabet. Starting with the letter A, we will discover new foods together. With recipes like Apple Butternut Squash Soup and Homemade Granola with Dried Cranberries, the alphabet has never tasted this good!