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What's Cookin' For Kids


Fall I

Sept 8 - Oct 10

Week 2: 9/15 - 9/19 Week 3: 9/15 - 9/19



Fresh from the Farm!


Potato Pea Cakes

Zucchini Cake with Cream Cheese Frosting



Pasta with Kale Pesto
Crispy Orange Stuffed French Toast




Junior Chefs




Country French Chicken

Apple Tarts


Meatloaf Muffins with Barbecue Sauce

Smashed Potatoes and Cream Cheese

Oatmeal Cookies



9-11 Farmstand Favorites


Creamy Tomato Soup with Parmesan Croutons

Lemon Sugar Cookies


Potato Salad with Green Beans and Salsa Verde

Fruit Pizza with Sugar Cookie Crust



End of Summer Harvest



Chicken Paillards with Tomato, Basil and Roasted Corn Relish

Fruit Salad with Honey Lime Vinaigrette


Stuffed Zucchini  with Chicken Sausage

Warm Corn Chowder Salad with Bacon and Cider Vinegar

Peach and Almond Crumble








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